• Bakery Pagnoni

    Back in 1978 in the town of Pesaro, Panificio Pagnoni started its production of homemade bread and patisserie cakes; the manufacturing skills of owner Pagnoni Benvenuto and their top quality ingredients have made their products more and more craved over time.

  • Discover our products

    Our skilled bakers make savoury and sweet delicacies everyday. Bread is handmade with the most refined, natural flours ensuring the best possible finished product.

  • Come to us

    Panificio Pagnoni is delighted to welcome all of its customers, the product range is extremely wide and high quality.

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Our bread

Back in 1978 in the town of Pesaro, Panificio Pagnoni started its production of homemade bread and patisserie cakes; the manufacturing skills of owner Pagnoni Benvenuto and their top quality ingredients have made their products more and more craved over time.
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Our cakes

Our passion and our accurate selection of the best raw materials are the principles guiding us everyday in the preparation of our cakes. Apart from making several traditional types of bread, we also offer a range of whole bread, cereal bread, breadsticks and mixed crackers.

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Photo Gallery

Souvenir photos and pictures of our products remind us where we started from and what we are able to do, the passion for our work and our high quality products. We want to share our memories with you just to give you an idea of our passion!

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Our presentation video

PANIFICIO PAGNONI

A WINNING TEAM FOR THE SAKE OF DELICIOUSNESS

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